![]() ![]() ![]() Adrià and his team knew they had done something revolutionary with El Bulli, but they didn’t know if they’d be able to replicate that magic again. 1 spot on the World’s 50 Best Restaurants list a record five times, was much more than just a restaurant: It was arguably the greatest culinary think tank and innovation center that’s ever existed. Over the past six years, Adrià launched the El Bulli Foundation and has been working on a number of ambitious and enigmatic projects, collaborating with not only some of the world’s top chefs but also masters in the fields of finance, art, and technology.īut what, exactly, has the chef been doing all this time?Įl Bulli, which captured the coveted No. ![]() Since his legendary restaurant El Bulli closed in 2011, Spanish chef Ferran Adrià has traded in his saucepans and knives for computers and spreadsheets. ![]()
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